PCFG Deep Dish Podcast – Episode 6: Off-Topic!

Following our trial run of five episodes, we’ve decided to do a bonus episode while we work on taking your feedback and suggestions for the future of Deep Dish! This episode is a bonus, so there’s no topic, no research, just laughs and food talk!

Highlights

  • Camping food is awesome! We share some tips for campfire cookouts and what to make!
  • PCFG Erik and Meg visit the new Lidl grocery store that opened recently! As the Germans tend to be, their grocery stores are efficient and clean.
  • Speaking of Germany, Shitty Old Recipes returns with a recipe that combines chocolate cake with… fermented cabbage. Brilliant.

To download, click here!
To watch on Youtube, click here!
To listen on Spotify, click here!
RSS Link for your favorite player: https://feed.podbean.com/poorcouplesfoodguide/feed.xml

Episode 11: Chicken Tikka Masala! Deep Dish: Twisted Food History!

In this episode of Deep Dish, we head over to India…or…Scotland? and cozy up with some curry.  Which country can lay claim to the origin of Chicken Tikka Masala?  Has the UK finally redeemed itself, culinarily speaking?  You’ll have to listen to find out!HighlightsWe revisit some beloved childhood snacks, inspired by our recent purchase of the s’mores lookalike Mallowmars! We finally cover the rise of a food that DOESN’T correspond to the Industrial Revolution!  PCFG Erik puts on his best British accent to discuss some fine*, traditional British dishes. (*Not fine)There’s like three different curry dishes that are all basically the same thing… It’s so confusing.The introduction of a new dessert topic – Poor Taste!  We take a look at Taco Bell’s newest item, and it’s not what you would expect.
  1. Episode 11: Chicken Tikka Masala!
  2. Episode 10: Off Topic! Weird Anniversary Gift Traditions, The Hamptons, Audio Issues!
  3. Episode 9: Ice Cream Sandwiches!
  4. Episode 8: S’Mores!
  5. Episode 7: Lemonade!

We’re all-ears for constructive criticism! So please write in to poorcouplesfoodguide@gmail.com, or hit us up on Facebook and Instagram to let us know what you want more of and less of, in Deep Dish! Episode 7 will be back to normal, once we get some more feedback on the show! Until then, stay hungry!

PCFG Deep Dish Podcast – Episode 5: Flan!

In this episode of Deep Dish, we take you all the way back to Ancient Rome where everybody’s favorite jiggly custard dessert, flan, was first created! Go on a mystical flan journey that spans several millenia, multiple civilizations collapsing, and all leading up to Japan creating versions of the dish that are larger than your face!

Highlights

  • Flan has a lot of different names! And as usual, Britain gets it wrong.
  • Boobs. Loooots and lots of boob references in an episode about one of the bounciest desserts in the world.
  • The original recipes for flan kinda suck. They contained olive oil. And that wasn’t even the worst ingredient.
  • Flan is a surprisingly international food! There’s SO many variations of it out there, and so many ways to serve and eat it.
  • A very special edition of Shitty Old Recipes takes place, where, in the spirit of jiggly jiggly flan, we look through some old Jell-o mold abominations from the 1960s. They’re uh, they’re pretty bad.

To download, click here!
To watch on Youtube, click here!
To listen on Spotify, click here!
RSS Link for your favorite player: https://feed.podbean.com/poorcouplesfoodguide/feed.xml

Episode 11: Chicken Tikka Masala! Deep Dish: Twisted Food History!

In this episode of Deep Dish, we head over to India…or…Scotland? and cozy up with some curry.  Which country can lay claim to the origin of Chicken Tikka Masala?  Has the UK finally redeemed itself, culinarily speaking?  You’ll have to listen to find out!HighlightsWe revisit some beloved childhood snacks, inspired by our recent purchase of the s’mores lookalike Mallowmars! We finally cover the rise of a food that DOESN’T correspond to the Industrial Revolution!  PCFG Erik puts on his best British accent to discuss some fine*, traditional British dishes. (*Not fine)There’s like three different curry dishes that are all basically the same thing… It’s so confusing.The introduction of a new dessert topic – Poor Taste!  We take a look at Taco Bell’s newest item, and it’s not what you would expect.
  1. Episode 11: Chicken Tikka Masala!
  2. Episode 10: Off Topic! Weird Anniversary Gift Traditions, The Hamptons, Audio Issues!
  3. Episode 9: Ice Cream Sandwiches!
  4. Episode 8: S’Mores!
  5. Episode 7: Lemonade!

This wraps up our trial-run of Deep Dish! We’re looking for any feedback or constructive criticism to help improve the show! Please reach out and drop us a line, to let us know about things you liked, things you didn’t like, any any general comments on the show!

We’ll be sure to give updates on when we’re recording new episodes, so in the meantime, follow us on Instagram, @poorcouplesfoodguide – https://www.instagram.com/poorcouplesfoodguide/ and be sure to check out any updates on Facebook as well. Until then, stay hungry, folks!

PCFG Deep Dish Podcast – Episode 4: Banana Bread!

In this episode of Deep Dish, we discuss the incredibly specific circumstances that led to banana bread’s creation in the early 1900s! This sweet, quickbread seems so simple, but there’s more to it than just someone thinking banana-flavored bread was be a good idea!

Highlights

  • New York is STILL hot as hell. But PCFG Erik and PCFG Meg power through for the good of food!
  • Bananas actually have something in common with… plutonium?
  • If you liked our history lesson on the Irish Potato Famine, then you’ll love our coverage of the Great Depression. (As much as one can “love” hearing about one of the most horrific times in American history…)
  • People use banana bread as a means to bake “healthy” desserts, but let’s be real, desserts aren’t supposed to be healthy. They’re dessert.
  • We debut our first edition of Review Roast! In this episode, we defend our favorite burrito joint from troll reviews that range from “You sound like a entitled douchebag” to “You don’t understand how food works.”

To download, click here!
To watch on Youtube, click here!
To listen on Spotify, click here!
RSS Link for your favorite player: https://feed.podbean.com/poorcouplesfoodguide/feed.xml

Episode 11: Chicken Tikka Masala! Deep Dish: Twisted Food History!

In this episode of Deep Dish, we head over to India…or…Scotland? and cozy up with some curry.  Which country can lay claim to the origin of Chicken Tikka Masala?  Has the UK finally redeemed itself, culinarily speaking?  You’ll have to listen to find out!HighlightsWe revisit some beloved childhood snacks, inspired by our recent purchase of the s’mores lookalike Mallowmars! We finally cover the rise of a food that DOESN’T correspond to the Industrial Revolution!  PCFG Erik puts on his best British accent to discuss some fine*, traditional British dishes. (*Not fine)There’s like three different curry dishes that are all basically the same thing… It’s so confusing.The introduction of a new dessert topic – Poor Taste!  We take a look at Taco Bell’s newest item, and it’s not what you would expect.
  1. Episode 11: Chicken Tikka Masala!
  2. Episode 10: Off Topic! Weird Anniversary Gift Traditions, The Hamptons, Audio Issues!
  3. Episode 9: Ice Cream Sandwiches!
  4. Episode 8: S’Mores!
  5. Episode 7: Lemonade!

Next week we’ll be serving up the fifth and final episode of this initial trial-run of Deep Dish. Our last topic is an interesting one, featuring a dessert which was invented by the Holy Roman Empire, lasted through millenia and multiple civilizations collapsing, only to land itself in Japan, where a Pokemon was named after it.

Think you know what it might be? Submit your guesses on Facebook, Instagram, or in the comments below, and if you’re correct we’ll give you a shoutout on next week’s show! Until then, stay hungry, peeps!

This show is in early stages of creation so for now we’re doing a preliminary trial run of 5 episodes. If you like them, let us know on social media and we’ll keep making them!

PCFG Deep Dish Podcast – Episode 3: Penne Alla Vodka!

In this episode, we take a look at a true New York favorite, penne alla vodka. This rich, creamy, vodka-infused pasta dish has a disputed origin with some people claiming it was invented in Italy, and some saying it was invented state-side! Which was it? Listen to find out!

Highlights

  • New York is hot as HELL this week! Speaking of New York, PCFG Erik can’t help but let their inner New Yorker burst forth and take over!
  • Penne alla vodka is only about as old as the internet…? Seriously?
  • Fire. SO much fire.
  • Who the frig is Gigi Hadid and why is she cooking penne alla vodka on TikTok? Also, cue millenial rant about TikTok in 3..2..1…
  • Another round of Shitty Old Recipes takes us to possibly one of the worst cookie recipes of all time! (Is it fair to even call them “cookies”??)

To download, click here!
To watch on Youtube, click here!
To listen on Spotify, click here!
RSS Link for your favorite player: https://feed.podbean.com/poorcouplesfoodguide/feed.xml

Episode 11: Chicken Tikka Masala! Deep Dish: Twisted Food History!

In this episode of Deep Dish, we head over to India…or…Scotland? and cozy up with some curry.  Which country can lay claim to the origin of Chicken Tikka Masala?  Has the UK finally redeemed itself, culinarily speaking?  You’ll have to listen to find out!HighlightsWe revisit some beloved childhood snacks, inspired by our recent purchase of the s’mores lookalike Mallowmars! We finally cover the rise of a food that DOESN’T correspond to the Industrial Revolution!  PCFG Erik puts on his best British accent to discuss some fine*, traditional British dishes. (*Not fine)There’s like three different curry dishes that are all basically the same thing… It’s so confusing.The introduction of a new dessert topic – Poor Taste!  We take a look at Taco Bell’s newest item, and it’s not what you would expect.
  1. Episode 11: Chicken Tikka Masala!
  2. Episode 10: Off Topic! Weird Anniversary Gift Traditions, The Hamptons, Audio Issues!
  3. Episode 9: Ice Cream Sandwiches!
  4. Episode 8: S’Mores!
  5. Episode 7: Lemonade!

Next week we’ll be serving up a dish that’s similar to our first episode’s topic soda bread, though this one’s an interesting one because it’s a lot younger, only existing for about 100 years, kinda like hamburgers.  It straddles the line between sweet treat dessert, and legitimate breakfast bread that you can enjoy on the go without feeling like a shlub. Think you know what it is?
Think you know what it might be? Submit your guesses on Facebook, Instagram, or in the comments below, and if you’re correct we’ll give you a shoutout on next week’s show! Until then, stay hungry, peeps!

This show is in early stages of creation so for now we’re doing a preliminary trial run of 5 episodes. If you like them, let us know on social media and we’ll keep making them!

PCFG Deep Dish Podcast – Episode 2: Hamburgers!

In this episode, we take a look at one of the most iconic foods in American history, hamburgers! Find out how a disgusting hockey puck of raw meat and bread turned into a beloved BBQ favorite! Then discover its path from a country-fair staple to fast food icon and more!

Highlights

  • Happy Birthday to Charlie, the Westie! He turned 1 this week! Oh, and America also celebrated its birthday too.
  • The invention of the modern hamburger is really confusing.
  • The invention of the modern cheeseburger is… also really confusing.
  • Americans are fat. Japanese are whacky. What else is new?
  • Shitty Old Recipes makes its debut, with, well, an overwhelmingly shitty recipe. Ever thought about adding sugar to mashed potatoes? No. Of course you haven’t, cuz you’re not a monster.

To download, click here!
To watch on Youtube, click here!
To listen on Spotify, click here!
RSS Link for your favorite player: https://feed.podbean.com/poorcouplesfoodguide/feed.xml

Episode 11: Chicken Tikka Masala! Deep Dish: Twisted Food History!

In this episode of Deep Dish, we head over to India…or…Scotland? and cozy up with some curry.  Which country can lay claim to the origin of Chicken Tikka Masala?  Has the UK finally redeemed itself, culinarily speaking?  You’ll have to listen to find out!HighlightsWe revisit some beloved childhood snacks, inspired by our recent purchase of the s’mores lookalike Mallowmars! We finally cover the rise of a food that DOESN’T correspond to the Industrial Revolution!  PCFG Erik puts on his best British accent to discuss some fine*, traditional British dishes. (*Not fine)There’s like three different curry dishes that are all basically the same thing… It’s so confusing.The introduction of a new dessert topic – Poor Taste!  We take a look at Taco Bell’s newest item, and it’s not what you would expect.

Next week’s episode features an another American classic, albeit one that’s more of a regional favorite. If you’re from NY or the tri-state area, odds are you’ve eaten it at almost every wedding, graduation, communion, and every other formal event you’ve ever been to!
Think you know what it might be? Submit your guesses on Facebook, Instagram, or in the comments below, and if you’re correct we’ll give you a shoutout on next week’s show! Until then, stay hungry, peeps!

This show is in early stages of creation so for now we’re doing a preliminary trial run of 5 episodes. If you like them, let us know on social media and we’ll keep making them!