Blog Archives
Quick Recipe: Guacamole Grilled Cheese
In my mind grilled cheese sandwiches are one of the best lunch foods around. They’re quick, easy, and have that nostalgia factor since they’re also a childhood favorite. Except that the grilled cheese you can make as an adult is way better than the kind you used to get as a kid. In addition, they can easily be altered to fit the food mood you’re in just by changing up the cheese and other flavorings you use. Today I’m going to share one of my go-to grilled cheese sandwiches.
Cheese Review: Goat’s Milk Ricotta
Last week I told of our adventures in Limburger cheese – a cheese that we ordered special from the internet. This cheese was a much more spur of the moment purchase. A few weekends ago on our way to the Garlic Festival we visited a local dairy farm. I mostly just wanted to hang out with the goats, but we also wanted to buy some super fresh cheese.
The cheese is that way guys!
It was really nice there because they had a large selection of fresh cheeses made from cow, sheep, and goat milk. They also had fresh milk, butter, and eggs. We spent a really long time in front of the refrigerator case trying to decide which cheese to try. We probably would have bought more if we’d remembered to bring an insulated bag. But we didn’t want to risk buying a lot of cheese and having it all go bad sitting in the car all day. Anyway, after a lot of debate we finally decided to buy the goat’s milk ricotta.
The Poor Couple's Food Guide 
You must be logged in to post a comment.