Blog Archives

Quick Valentine’s Day Recipe: Easy Nutella Crepes!

Every year, millions of couples flock about trying to make dinner reservations at fancy restaurants and eateries, all to play the Valentine’s game. Yes, the setting may be nice, and it’s nice to have someone bring food to your table, so you and your mate can focus on the mushes, but what if you couldn’t get that reservation? What if you’re just plain poor? Or alternately, what if you just want to make something at home to keep Valentine’s Day special? Well PCFG has you covered! Today we’re gonna go over one of the easiest “fancy” recipes you can make for that special someone, while seeming like a total whizz. And best of all, odds are that you already have everything to make it! So pull up a chair, and let’s look at making some delicious, chocolatey crepes!

dscf9925

 

Read the rest of this entry

The Cereal Report: Kellogg’s Pumpkin Spice Special K

The Cereal Report is a column in which PCFG conducts various cereal reviews, of new or limited products, as well as providing brief backgrounds on the cereal. Cereal is delicious and fairly cheap as far as meals go. Everyone should eat cereal!

Hot on the heels of one of the first pumpkin-spice themed cereals we’ve run into, Kellogg’s has their own Fall variant as well, in the form of perennial old-person breakfast: Special K. Considering the deluge of limited edition pumpkin-flavored foods doesn’t seem to be going anywhere anytime soon, so we may as well get used to it at this point…

img_20161024_192141083

 

Read the rest of this entry

The Cereal Report: Pumpkin Spice Cheerios

The Cereal Report is a column in which PCFG conducts various cereal reviews, of new or limited products, as well as providing brief backgrounds on the cereal. Cereal is delicious and fairly cheap as far as meals go. Everyone should eat cereal!

Fall is on the way, everyone! And with every Autumnal equinox comes a plethora of limited edition pumpkin spice variants of foods. We’ve seen cookies, coffee, drinks, etc… but someone new is taking a crack at the annual craze. This year, we saw the arrival of Pumpkin Spice Cheerios, which if I recall correctly is the first time a cereal brand has harnessed the power of pumpkin pie spice. As always, I’m always a little skeptical of almost all pumpkin spice editions of foods and drinks because it’s such a quick and dirty cash-in, and frequently isn’t even that good.

That said, let’s give Cheerios the benefit of the doubt. Afterall, they’re a venerable cereal that puts on a persona of wholesomeness and doesn’t typically use wacky gimmicks to rope people into buying it.

 

103_1918

Read the rest of this entry

Smoothie Sunday: Guavacado Smoothie

Full disclosure – this is not the most attractive looking smoothie I’ve ever made.  In fact it’s probably one of the least attractive ones.  Like, I was actively disappointed in how not good it looked.  But fortunately looks aren’t everything.  Taste is important too, and luckily it tastes good.  While I’d had guava juice in stuff before, I’d never actually eaten just guava fruit before, but I found them when I was at the store picking up an avocado and thus this smoothie was born.  The fact that the words “guava” and “avocado” blend together so well is merely coincidence.

dscf9381

What you’ll need.

Read the rest of this entry

Smoothie Sunday: Prickly Pear Kiwi Smoothie

So, my original intention for this smoothie was to be kiwi and star fruit, but my usual grocery store didn’t have any star fruit.  I scoured another local grocery store for star fruit and came up empty, but I needed some other fruit to go with the kiwis.  Then I spotted the prickly pears.  I’d eaten prickly pears once before a long time ago and had vague memories of liking them, so I decided to give it a try.  Prickly pears are the fruit of a cactus.  Out in nature they have spikes on them like the rest of the cactus.  But when you buy them in stores the spikes have been removed so there’s no danger of stabbing.  They do however still have a bunch of annoying seeds inside.  Experimenting with new fruits is always a little tricky, but the kiwi and prickly pear flavors went well together so it was worth it in the end.

 

dscf9270

What you’ll need.

Read the rest of this entry